Langoustine, also called Norwegian lobster, can be found in the eastern Atlantic Ocean and the North Sea. Langoustines are members of the large family of crustaceans. The family of crustaceans can be divided into crabs, lobsters & crayfish and prawns & shrimps.
Langoustines are a real treat. Lovers say that langoustine tastes even better than lobster, it has a fantastic sweet taste. Always remove the intestinal tract, as this affects the taste. Langoustine can be pan-fried, grilled and even consumed raw.
Item is frozen.